1/4 cup Butter or margarine
1 cup buttermilk baking mix (like Bisquick)
1/4 cup water or milk
Heat oven to 425 degrees.
In oven, melt butter in baking pan, 9x9x2 inches.
Stir baking mix and water with fork to a soft dough. Turn on to floured cloth-covered board (or floured pastry sheet); smooth dough into ball and knead 5 times. Roll into rectangle, 6×4 inches. Cut into 8 strips, 4×3/4 inch.
Dip each strip into melted butter, coating all sides, and arrange n pan. Sprinkle salt lightly on strips.
Bake until golden brown, 10 to 12 minutes.
Yield: 8 sticks
I am available to teach cooking or food related subjects in your home or give presentations or classes for your organizations or groups. Contact me at the following e-mail address:
Cooking classes currently scheduled can be viewed by clicking on the “Calendar” icon.
Interactive questions, comments, suggestions, etc. can also be posted on this website.