Always rinse the container you plan to use for (mixing the flour or cornstarch with liquid)  and add a bit of liquid before adding the flour, cornstarch or dry pudding.  This will save the dry pudding, flour or cornstartch from sticking to the bottom and not mixing with the liquid. I will also be easier to clean when done using the container.

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I am available to teach cooking classes or food related subjects in your home or give presentations or classes for your organizations or groups. Contact me at the following e-mail address:
creativecook@sbcglobal.net