Butter Sticks

1/4 cup Butter or margarine
1 cup buttermilk baking mix (like Bisquick)
1/4 cup water or milk
Salt

Heat oven to 425 degrees.

In oven, melt butter in baking pan, 9x9x2 inches.

Stir baking mix and water with fork to a soft dough. Turn on to floured cloth-covered board (or floured pastry sheet); smooth dough into ball and knead 5 times. Roll into rectangle, 6×4 inches. Cut into 8 strips, 4×3/4 inch.

Dip each strip into melted butter, coating all sides, and arrange n pan. Sprinkle salt lightly on strips.

Bake until golden brown, 10 to 12 minutes.

Yield: 8 sticks

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