Bacon-Cheese English Muffins for 2

Bacon-Cheese English Muffins

2                   English muffins, split and toasted
2 tablespoons  Mayonnaise
4                   Tomato slices
4                   Onion slices
4                   Process American cheese slices
4                   Bacon strips, cooked and crumbled.

Spread muffin halves with mayonnaise; top with tomato, onion and cheese.

Broil 4 inches from the heat for 3-4 minutes or until the cheese is melted.  Top with bacon.

Serve immediately.

Yield:  2 servings
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