FRIED RICE WITH CHICKEN
2 Tablespoons Oil
2 Green onions
1 clove Crushed garlic
3/4 pound Cooked rice
1/2 pound Cooked chicken
2 Tablespoons Soy sauce
To taste Salt
To taste Pepper
Heat the oil; peel and finely chop the onions; fry the onions and garlic in the oil for 2 minutes over a medium heat. Add the rice, mix well and heat through.
Chop the chicken and mix with the soy sauce, add to the rice mixture and mix well. Beat the eggs until smooth, season with salt and pepper. Pour into the rice mixture in a thin stream, stirring all the time, until the eggs are cooked.
FRIED RICE WITH MUSHROOMS AND PEPPER
Follow the recipe for Fried Rice with Chicken, substituting for the chicken 2 ounces of chopped ham or pork, 6 ounces fresh and chopped or dried, soaked and sliced mushrooms, and 1 green pepper, cored and sliced.
FRIED RICE WITH HAM AND BEAN SPROUTS
Follow the recipe for Fried rice with Chicken, substituting 6 ounces chopped ham for the chicken and stirring in 1/2 pound drained bean sprouts just before serving.
There are many, many entries on this web site. Be sure to scroll back through to the beginning for all the recipes and tips. The “calendar” area has class listings of many types of classes and locations that I teach cooking, homemade pet foods, homemade soap and personal products and many more items. If you would like a class in “home-making”, sewing without a machine or with a machine or any other subject, please contact me and we can arrange a class in my home or any location of your choice. Please contact me for more details. Classes for all ages are available, including children – hands-on or presentational style.
Gift certificates area available for weddings, holidays or “your are special” gifts or any other reason.
Team building with cooking classes is fun. Join co-workers and create recipes or learn about each other while cooking.
I am available to teach cooking classes or food related subjects in your home or give presentations or classes for your organizations or groups. Contact me at the following e-mail address:
Cooking classes currently scheduled can be viewed by clicking on the “Calendar” icon. The schedules will be updated as they change.
Interactive questions, comments, suggestions, etc. can also be posted on this website.