Raw Apple or Pear Cake

Ingredients Nutrition

• CAKE
• 1 cup white sugar ^[1]
• 1 cup brown sugar ^[2] – reduce sugar – up to 1 cup
• 3 eggs ^[3], beaten
• 1 cup oil
• 3 teaspoons vanilla ^[4]
• 3 cups flour ^[5]
• 1 teaspoon salt ^[6]
• 1 teaspoon baking soda ^[7]
• 3 teaspoons cinnamon ^[8]
• 4 cups raw small diced apples ^[9] or 4 cups pears ^[10]
• TOPPING
• ¹⁄₂ cup brown sugar ^[2]
• ¹⁄₄ cup milk ^[11]
• ¹⁄₄ lb butter ^[12]

Directions

1. Cake:
2. Mix all cake ingredients by hand in order given.
3. Pour in a greased 9 x 13 inch pan or springform pan.
4. Bake at 350 degrees for 45 minutes and remove.
5. Topping:
6. In saucepan mix all ingredients and bring to a slow boil for 3 minutes.
7. Pour over cake and return to oven for 4 minutes

^[13]

Print Recipe

Raw Apple or Pear Cake ^[14] Yum ^[15]

Servings

Servings

Share this Recipe