1 package (3 ounces) Sugar-free cherry gelatin
1 cup Boiling water
1 cup Orange juice
1 cup Diced peeled apple
1 cup Chopped celery
1/2 cup Chopped walnuts
In a bowl, dissolve gelatin in water. Add orange juice; refrigerate until partially set.
Stir in apple, celery and walnuts.
Refrigerate until firm.
Yield: 8 servings
Nutritional information:
One 1/2 cup serving equals 72 calories, 13 mg sodium, 0 cholesterol, 7 g carbohydrate, 2 g protein, 5 g fat.
Diabetic exchanges: 1 fat, 1/2 fruit.
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