APRICOT BALLS

3/4 cup Grapenuts cereal
3/4 cup Graham crackers, finely crushed
3/4 cup Dried apricots, finely chopped
1/2 cup Pecans, finely chopped
1/2 cup Powdered sugar, sifted
1/3 cup Light corn syrup
1 Tbl. Orange juice
1/4 cup Powdered sugar

In a mixing bowl, stir together Grapenuts cereal, graham crackers, dried apricots, pecans and 1/2 cup powdered sugar.  Stir in corn syrup and orange juice.

Coat hands with margarine; shape into 3/4 inch balls.  Roll balls in 1/4 cup powdered sugar.

Store in covered container.

Yield: 36 balls

Nutritional Information per serving:
Calories: 110
Cholesterol: 0
Fat: 3g
Sodium: 75mg

There are many, many entries on this web site. Be sure to scroll back through to the beginning for all the recipes and tips.

I am available to teach cooking or food related subjects in your home or give presentations or classes for your organizations or groups. Contact me at the following e-mail address:
creativecook@creativecookingbylydia.com.

Cooking classes currently scheduled can be viewed by clicking on the “Calendar” icon. The schedules will be updated shortly.

Interactive questions, comments, suggestions, etc. can also be posted on this website.