CAULIFLOWER SALAD FOR TWO or EIGHT
8 Servings 2 Servings
1 large or 2 small 1/2 small head Cauliflower, chopped
8 Tbl. 2 Tbl. Chopped green pepper
8 Tbl. 2 Tbl. Chopped, peeled carrot
8 Tbl. 2 Tbl. Chopped onion
2 cups 1/2 cup Mayonnaise
To taste To taste Seasoned salt
To taste To taste Pepper (black)
Milk as desired to blend with dressing.
Combine cauliflower, green pepper, carrot, onion.
Combine mayonnaise and seasoned salt and pepper (and milk if using it) in a bowl.
Add dressing to vegetables and toss to mix.
Chill until serving time.
Yield: 8 servings or 2 servings
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