Easy Shrimp Scampi for 2 – (5 minute preparation time)


2 Tablespoons (1/4 stick) Butter (not margarine)
1/2 pound                      Fresh shrimp, peeled and deveined
2 teaspons                     Garlic with olive oil
2 teaspoons                    California style minced garlic made from fresh garlic (check McCormick spices for this)
1 teaspoon                      Parsley flakes
3 teaspoons                     Fresh parsley chopped

Optional:  cooked rice or pasta to serve with or under Scampi

Melt butter in large skillet on medium heat.  Add shrimp, garlic and parsley; cook and stir 3 to 4 minutes or until shrimp turns pink (time may vary depending on the temperature of the shrimp).

Serve over cooked rice or pasta, if desired.

Yield:  2 servings – if more servings are desired, multiply recipe ingredients and add time as needed.

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