Spices – herbs – easy removal from soups, pots, etc.

To keep spices and herbs together so they can be removed from a saucepan or kettle, place them on several thicknesses of cheesecloth that has been cut into 3-inch squares.  Tie with kitchen string to form a bag.

There are many, many entries on this web site. Be sure to scroll back through to the beginning for all the recipes and tips.

I am available to teach cooking or food related subjects in your home or give presentations or classes for your organizations or groups or company. I am also available to teach healthy eating, etc. or team building for your company or put on fun food classes as part of birthday parties for your children or classes for groups of children in your facility or my home.

Contact me at the following e-mail address: creativecook@sbcglobal.net

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