HAM STUFFED POTATOES
2 SERVINGS 4 SERVINGS
2 4 Large baking potatoes
1 cup 2 cups Ground fully cooked ham
1/2 cup 1 cup Mayonnaise or salad dressing
1 oz. 2 oz. *Process Swiss cheese, shredded (1/2 cup)
1 Tbl. 2 Tbl. Chopped green pepper
1 Tbl. 2 Tbl. Chopped canned pimento
1 1/2 tsp. 1 Tbl. Instant minced onion
2 Tbl. 1 oz. *Process American cheese, shredded (1/4 cup) or real Cheddar or real Swiss
Scrub potatoes. Bake at 425? for 45 to 60 minutes or till done. Cut slice form top of each. Scoop out inside and cube. Toss with ham and next 5 ingredients; spoon into potato shells.
Bake at 425? for 15 minutes. Sprinkle American cheese on the top. Heat 1 to 2 minutes more or till cheese melts.
Yield: 2 or 4 servings
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