UNBAKED CHOCOLATE COOKIES
2 cups Granulated sugar
1/2 cup Cocoa
1/2 cup Margarine
1/2 cup Milk
1 Tablespoon White (clear) corn syrup
3 cups Quick oatmeal
1/2 cup Nuts, chopped
1 teaspoon Vanilla extract
Combine first 4 ingredients and cook for 5 minutes.
Add remaining (4) ingredients and stir until well blended.
Drop on waxed paper from cookie dropper or teaspoon and allow to become firm.
Creative Cooking by Lydia (Critchley)
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